Marie Allsopp, DrPH, RD, LD, CHES
Clinical Assistant Professor
Purdue University, Department of Nutrition Sciences
Dr. Marie Allsopp is a registered dietitian and a clinical assistant professor at Purdue University in the Department of Nutrition Science, a post she has held since January of 2019. Her line of scholarship of teaching and learning includes using multimedia to engage students, collaborative learning, service learning, and flipped classrooms. Prior to transitioning to full-time academia Marie Allsopp accrued over a decade of experience working in clinical, community, and customer service settings in the South. In the spring of 2021 Marie Allsopp was awarded the inaugural Prioritizing Diversity and Inclusion in Nutrition and Dietetics: Overcoming Obstacles to RDN Recruitment, Education and Advancement Fellowship from the Academy of Nutrition and Dietetics Foundation.
- Building Bridges, Overcoming Biases, Communicating Effectively
Sunday, October 17
4:00 PM – 5:30 PM